Fish Market Apple Pie

-----CRUST----- 1 3/4 cups Flour

1/4 cup Sugar

1 teaspoon Cinnamon

10 2/3 tablespoons Butter -- unsalted

2/3 teaspoon Salt

Water -----FILLING----- 6 lg McIntosh apples

1 2/3 cups Sour cream

Egg 1 cup Sugar

1/2 teaspoon Salt

2 teaspoons Vanilla

1/3 cup Flour

-----TOPPING----- 1/3 cup Brown sugar

1/3 cup Sugar

1/2 cup Flour

1 pinch Salt

1 tablespoon Cinnamon

1 cup Walnuts -- chopped

1/4 pound Butter

om ine crust ingredients -- roll o ac in

a 10" pie pan. Mix filling ingredients together and fill pie shell. Bake at 450 for 10 minutes. REDUCE OVEN to 350 and bake for 35 to 40 minutes. Blend topping ingredients and place atop pie. Bake for additional 15 minutes at 350. Serve warm.A lot of work, but well worth the effort.

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